Taco Casserole

Unfortunately I do not have a photo tutorial for this one but..

it was worthy of putting the recipe up!

I am not a huge casserole fan but Chad LOVES anything that blends your meal into one scoop lol.

What You Will Need:

1 Packet taco seasoning

1 lbs organic ground beef

1/2 cup cherry tomato

i can organic black beans

2-3 chopped green onions

2 cup mexican blend cheese

1 box of 8-12 taco shells

1 can stewed tomatoes

1/2 white or yellow onion

1/4 cup salsa

How to Put it Together:

1. start by chopping up your green onion, yellow onion, and cherry tomato

chop green onion in slices, make onion into small diced squares, and cut tomatoes into fourths.

2. drain and rinse the black beans, and drain the stewed tomatoes 

chop tomatoes into smaller pieces if whole halves.

3. brown your ground beef with taco seasoning 

add white onion and drained stewed tomatoes cook thoroughly.

4. get your taco shells and break them into pieces and layer the bottom of 9x6 casserole dish.

then add 1/2 of seasoned cooked ground beef

layer salsa ontop of beef

add a layer of black beans then layer 1 cup of cheese on top of that

repeat till done with ingredients,

then take rest of broken taco shells and stick them into the casserole as much as desired for crunch and flavor. 

top with cheese, cherry tomatoes, and green onions

Put in oven on 375 for 20 minutes or until cheese is gooey inside out!

SOOO GOOD

I liked this casserole a ton! 

I hope that you do too...

Happy eating... 

Blessings,

Janelle